This is the official Web Site of Marilyn Tausend, cookbook author and Mexican culinary guide.

Marilyn has been conducting culinary trips to Mexico for 20 years. See Events page for news about our friends and Marilyn's travels. Marilyn will receive a lifetime achievement award at the 2008 Expo Comida Latina and she will attend the CIA San Antonio conference. Our trips have been highlighted in many publications including Gourmet, Travel and Leisure, Food Arts,and Bon Appetit.

For great recipes go to Cooking.

Events page. Marilyn has been awarded a Harry A. Bell Grant for Food Writers by the IACP's Culinary Trust to do research in Mexico for an upcoming proposed book.